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Warwick on Saturday 12th May 2007

Saturday night & home alone...time for a power up!
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Two of Tescos Finest Aberdeen Angus burgers up first and under the grill...
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Whilst the burgers cook, prepare rolls and mature cheddar slices..
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After 10minutes of burger grilling get the waffles and bacon under that grill also..
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Next get some large (freerange) eggs on the fry..
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I didn't want too crispy a bacon so out it comes whilst I add mayo to the rolls/baps..
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Waffles need a minute or two more which is good as the cheese can be melted over the burgers..
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Time to assemble! First the burgers with the melted cheese on top..
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Get that waffley goodness on next..
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